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INSALATE- add grilled chicken $4, grilled shrimp $6, grilled salmon $8, ahi tuna $8
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Ceasare our version of classic Caesar salad, served with homemade croutons and parmesan cheese
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small large
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6.95 12.95
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Mediterranea baby greens with chopped red onions, olives, cucumbers, tomatoes and ricotta salata cheese with a balsamic vinaigrette
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small large
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7.95 13.95
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Tropicale tri-color salad with endive, arugula, radicchio, avocado, mangos, parmesan, lemon-oil vinaigrette
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small large
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7.95 14.95
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Spinaci spinach leaves, fresh tomatoes, mushrooms, goat cheese, raspberry vinigrette
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small large
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7.95 12.95
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Italiana chopped romaine hearts tossed in our Caesar dressing, topped with diced Italian salami, red onions, garbanzo beans, mushrooms, tomatoes and provolone cheese
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small large
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7.95 14.95
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Villa Capri sliced Anjou pear with mixed greens, caramelized walnuts, gorgonzola cheese and balsamic vinaigrette
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small large
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7.95 14.95
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PASTE - add grilled chicken $4, grilled shrimp $6, grilled salmon $8, ahi tuna $8
- whole wheat or gluten-free pasta also available $2
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Linguine alle Vongole manila clams, roasted garlic and parsley in a light white wine sauce
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small large
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16.95 26.95
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Ravioli di Aragosta ravioli stuffed with lobster meat, celery, carrots, onions and garlic served in a savory pink vodka sauce and black mussels
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small large
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16.95 26.95
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Penne Bisanzio penne pasta with fresh tomatoes, diced eggplant, mozzarella cheese and fresh basil
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small large
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14.95 23.95
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Fettucine alla Ortolana fettucini with seasonal vegetables and fresh tomatoes in a garlic white wine sauce
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small large
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14.95 23.95
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Cappelini alla Checa fresh diced tomatoes, garlic, basil and olive oil, tossed with angel hair pasta
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small large
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13.95 22.95
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Tortelloni alle "3 P" tortelloni with ham, peas and panna (light cream sauce)
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small large
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13.95 22.95
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Penne Elena penne pasta with baby shrimp in a spicy vodka tomato cream sauce
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small large
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15.95 29.95
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Rigatoni Bolognese rigatoni pasta tossed in a hearty meat sauce
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small large
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14.95 23.95
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Gnocchi al Pomodoro homemade potato dumplings served with creamy pesto sauce or tomato basil sauce and mozzarella cheese
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small large
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14.95 23.95
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Linguine Mare e Monti black linguine with shrimp, mushrooms, fresh tomatoes, garlic and a touch of white wine
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small large
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19.95 29.95
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Spaghetti e Polpette classic spaghetti with meatballs
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small large
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14.95 23.95
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Rigatoni alla Norcia rigatoni pasta topped with Italian sausage and mushrooms in a light cream sauce
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small large
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14.95 23.95
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Spaghetti alla Carbonara our version of the classic recipe made with Italian bacon sautéed with onions in a creamy parmesan cheese sauce
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small large
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13.95 21.95
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PASTE AL FORNO- Homemade Oven Baked Pasta, serves Two or more people
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Lasagna Bolognese pasta sheets layered with ground beef, ricotta cheese, marinara sauce and melted mozzarella
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25.95
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Manicotti Gratinati manicotti stuffed with ricotta cheese and spinach, baked with fresh basil, marinara sauce and mozzarella
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24.95
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Ravioli alla Bosciaola ravioli stuffed with portobello mushrooms covered in savory marinara sauce and melted mozzarella cheese
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25.95
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SECONDI
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Vitello Parmigiana veal scaloppine lightly breaded and baked with melted mozzarella and savory marinara sauce
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small large
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18.95 32.95
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Vitello Piccata or Marsala veal scaloppine sauteed with capers and lemon white wine sauce (picatta) or wild mushrooms in a marsala wine sauce (marsala)
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small large
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18.95 32.95
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Pollo Milanese breaded and grilled breast of chicken topped with fresh tomatoes and arugula
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small large
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16.95 29.95
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Pollo Parmigiana lightly breaded chicken breast, topped with melted mozzarella and covered in marinara sauce
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small large
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16.95 29.95
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Pollo Piccata or Marsala breast of chicken sautéed with capers and lemon-white wine sauce (piccata) or wild mushrooms in a marsala wine sauce
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small large
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16.95 29.95
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Cioppino traditional seafood stew served on a light spicy tomato broth and served on toasted homemade ciabatta bread
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indiv
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17.50
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Scampi alla Francese battered shrimp scampi sautéed with capers in a lemon-white wine sauce
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small large
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19.95 33.95
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Salmone al Carciofi Atlantic salmon sautéed with artichoke hearts and sundried tomatoes in a light white wine-lemon sauce
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small large
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18.95 32.95
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