Dinner menu:

Our open kitchen lets the scent of wood smoke of our oven roasted pizza to mingle with the flavors of
Chef Angelo’s slow simmering southern Italian cuisine at the bar or a table.There is something for everyone to enjoy on our menu.

ANTIPASTI           INSALATE          PASTE

SECONDI         FAMILY        BAMBINI

 

ANTIPASTI

Zuppa del Giorno   
fresh homemade soup

6.50

Bruscetta Duo   
pairing of toasted ciabatta bread topped with fresh tomatoes, garlic, basil, gorgonzola cheese, olive oil and sautéed mushrooms, garlic and gorgonzola cheese

6.95

Melanzane alla Parmigiana    
sliced eggplant lightly breaded and baked in our savory marinara sauce and topped with melted mozzarella

9.95

Carciofi alla Giudea   
marinated baby artichokes sautéed with garlic, basil, parsley and extra virgin olive oil

10.25

Cozze e Vongole Marechiara   
black mussels and manila clams steamed in a broth of garlic, white wine and tomato sauce

9.50

Shrimp Cocktail    
traditional prawn cocktail with aurora sauce

10.95

Ahi Tuna Stack    
sashimi grade ahi tuna, avocado, red onions, mango, cucumber, lettuce and spicy aioli sauce

10.95

Carpaccio Di Manzo   
thinly sliced raw filet mignon topped with arugula, shaved parmesan cheese and capers

8.50

Calamari Dorati   
our version of fried calamari served with a spicy marinara sauce

12.95

Prosciutto di Parma con Melone   
imported Parma ham with sliced fresh cantaloupe or fresh mozzarella

9.95

Mozzarella Caprese   
fresh mozzarella cheese over organic tomatoes with basil, drizzled with extra virgin olive oil

9.95

Antipasto Villa Capri (for two people)
a sampling of imported Italian prosciutto and salami with parmesan and gorgonzola cheese, accompanied with grilled vegetables

15.95

Tuscan Style Hummus
hummus served with homemade focaccia bread and black kalamata olives

15.95

INSALATE- add grilled chicken $4, grilled shrimp $6, grilled salmon $8, ahi tuna $8

Ceasare 
our version of classic Caesar salad, served with homemade croutons and parmesan cheese

small   large  

6.95 12.95

Mediterranea
baby greens with chopped red onions, olives, cucumbers, tomatoes and ricotta salata cheese with a balsamic vinaigrette

small   large  

7.95 13.95

Tropicale 
tri-color salad with endive, arugula, radicchio, avocado, mangos, parmesan, lemon-oil vinaigrette

small   large  

7.95 14.95

Spinaci   
spinach leaves, fresh tomatoes, mushrooms, goat cheese, raspberry vinigrette

small   large  

7.95 12.95

Italiana   
chopped romaine hearts tossed in our Caesar dressing, topped with diced Italian salami, red onions, garbanzo beans, mushrooms, tomatoes and provolone cheese

small   large  

7.95 14.95

Villa Capri    
sliced Anjou pear with mixed greens, caramelized walnuts, gorgonzola cheese and balsamic vinaigrette

small   large  

7.95 14.95

PASTE - add grilled chicken $4, grilled shrimp $6, grilled salmon $8, ahi tuna $8

           - whole wheat or gluten-free pasta also available $2

Linguine alle Vongole   
manila clams, roasted garlic and parsley in a light white wine sauce

small   large  

16.95 26.95

Ravioli di Aragosta   
ravioli stuffed with lobster meat, celery, carrots, onions and garlic served in a savory pink vodka sauce and black mussels

small   large  

16.95 26.95

Penne Bisanzio   
penne pasta with fresh tomatoes, diced eggplant, mozzarella cheese and fresh basil

small   large  

14.95    23.95

Fettucine alla Ortolana   
fettucini with seasonal vegetables and fresh tomatoes in a garlic white wine sauce

small   large  

14.95 23.95

Cappelini alla Checa   
fresh diced tomatoes, garlic, basil and olive oil, tossed with angel hair pasta

small   large  

13.95 22.95

Tortelloni alle "3 P"   
tortelloni with ham, peas and panna (light cream sauce)

small   large  

13.95 22.95

Penne Elena   
penne pasta with baby shrimp in a spicy vodka tomato cream sauce

small   large 

15.95 29.95

Rigatoni Bolognese    
rigatoni pasta tossed in a hearty meat sauce

small   large  

14.95 23.95

Gnocchi al Pomodoro    
homemade potato dumplings served with creamy pesto sauce or tomato basil sauce and mozzarella cheese

small   large  

14.95 23.95

Linguine Mare e Monti    
black linguine with shrimp, mushrooms, fresh tomatoes, garlic and a touch of white wine

small   large  

19.95 29.95

Spaghetti e Polpette    
classic spaghetti with meatballs

small   large  

14.95 23.95

Rigatoni alla Norcia   
rigatoni pasta topped with Italian sausage and mushrooms in a light cream sauce

small   large  

14.95 23.95

Spaghetti alla Carbonara   
our version of the classic recipe made with Italian bacon sautéed with onions in a creamy parmesan cheese sauce

small   large  

13.95 21.95


PASTE AL FORNO- Homemade Oven Baked Pasta, serves Two or more people

Lasagna Bolognese   
pasta sheets layered with ground beef, ricotta cheese, marinara sauce and melted mozzarella

 

25.95

Manicotti Gratinati   
manicotti stuffed with ricotta cheese and spinach, baked with fresh basil, marinara sauce and mozzarella

 

24.95

Ravioli alla Bosciaola   
ravioli stuffed with portobello mushrooms covered in savory marinara sauce and melted mozzarella cheese

 

25.95

 

SECONDI

Vitello Parmigiana   
veal scaloppine lightly breaded and baked with melted mozzarella and savory marinara sauce

small   large  

18.95 32.95

Vitello Piccata or Marsala
veal scaloppine sauteed with capers and lemon white wine sauce (picatta) or wild mushrooms in a marsala wine sauce (marsala)

small   large  

18.95 32.95

Pollo Milanese
breaded and grilled breast of chicken topped with fresh tomatoes and arugula 

small   large  

16.95 29.95

Pollo Parmigiana  
lightly breaded chicken breast, topped with melted mozzarella and covered in marinara sauce 

small   large  

16.95 29.95

Pollo Piccata or Marsala   
breast of chicken sautéed with capers and lemon-white wine sauce (piccata) or wild mushrooms in a marsala wine sauce

small   large  

16.95 29.95

Cioppino  
traditional seafood stew served on a light spicy tomato broth and served on toasted homemade ciabatta bread

indiv    

17.50

Scampi alla Francese  
battered shrimp scampi sautéed with capers in a lemon-white wine sauce

small   large  

19.95 33.95

Salmone al Carciofi   
Atlantic salmon sautéed with artichoke hearts and sundried tomatoes in a light white wine-lemon sauce

small   large  

18.95 32.95

most large entrées serve two or more people, 18% gratuity added for parties of 8 or more

additional $3 for split entrées

ANTIPASTI VILLA CAPRI 2's FAMILY VALUE PACK

Cannot be combined with any other offer, discount or coupon. No substitutions please.

Offer valid Sundays & Monday only.

Choice of family size pasta  with a Cesar salad and garlic bread for four.

All for just $24.95.

Lasagna Bolognese

Classic meat lasagna

Penne Bisanzio

Penne pasta with fresh tomatoes,diced eggplant, mozzarella cheese and fresh basil

Fettuccine Alfredo

Ribbon pasta tossed in a light cream sauce

Rigatoni Bolognese

Rigatoni pasta tossed in a hearty meat sauce

CONTORNI

Spinach   

5.95

Broccoli   

5.95

Mashed Potatoes   

5.95

Side of Fries    

5.95

Garlic Bread   

5.95

Side of Meatballs    

5.95

Side of Spaghetti with Marinara Sauce   

5.95

Side of Fettuccine Alfredo    

6.95

Side of capellini with marinara sauce

5.95

 

BAMBINI - All kids entrees served with a fountain drink and a chocolate chip cookie

 

Penne Pasta    
tube shaped pasta with a choice of sauce: meat, tomato or butter

6.00

Maccheroni al Formaggio    
classic macaroni and cheese

6.00

Fettuccine Alfredo    
ribbon pasta tossed in a light cream sauce

6.00

Cestino di Pollo con Patatine    
chicken fingers and fries

6.00

Classic Burger    
all beef hamburger with lettuce, tomato and friesa dd cheese for $1 more

6.00

Pepperoni or Cheese Pizza    

6.00